Non-alcoholic cocktails: 3 recipes you can easily make at home

A party without alcohol is no longer just about juice. Today, our home bar can have ingredients that rival the flavors of the world's best cocktail bars. Looking for ideas? We've prepared three recipes that will be the stars of your evening.

ISH Paloma nealkoholinis greipfrutų kokteilis 250ml

Non-alcoholic Paloma with a Scandinavian Twist

This is one of the most popular summer cocktails, characterized by a perfect balance of sourness, sweetness, and salt.

  • What you'll need: 1 can of ISH Paloma (available at viskines.lt);A slice of fresh grapefruit;A pinch of salt for the rim of the glass;Plenty of ice.
  • Preparation: Moisten the rim of a tall glass and dip it in salt. Fill the glass with ice, pour in the ISH Paloma, and garnish with a grapefruit slice.
  • Why it works: The natural ingredients used in ISH drinks provide that authentic tequila and grapefruit "kick" that simple juices lack.
To taste
Ekologiškas Noughty Rosé – nealkoholinis vynas su subtiliu uogų aromatu

Pink Celebration with Noughty Rosé

Pink sparkling wine symbolises celebration. Noughty Sparkling Rosé is a de-alcoholised wine made from 100% Tempranillo grapes, giving it the structure and aroma that cheap alternatives lack.

  • Ingredients: 120ml Noughty Sparkling Rosé;10ml freshly squeezed lemon juice;One fresh raspberry or strawberry for garnish.
  • How to prepare: Pour lemon juice into a chilled Flute glass and top with cold sparkling wine. The berry will add an extra visual touch.
  • Why it works? It's ideal for weddings or birthdays – it looks luxurious, and the taste is dry and berry-like.
To taste
Simiaen Sprizz 0% nealkoholinis aperityvas butelis

"Bittersweet Simian" – for those seeking depth

This is a drink for those seeking something in between an aperitif and a digestif. Simiaen Sprizz, with its fermented base, is a unique player in the market.

  • Ingredients: 70 ml Simiaen Sprizz; 50 ml sparkling water; Orange peel (twist).
  • How to prepare: In a glass with ice, mix Simiaen with water. Squeeze the orange peel over the drink to release the essential oils.
  • Gastronomic tip: Due to its fermentation notes, this cocktail is ideal with hard cheeses or olives.
Taste

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Villbrygg Flyt nealkoholinis gėrimas ant pilko fono

Looking for Scandinavian flavors for your celebration?

Scandinavian design has long conquered our homes, but now it's time to let the North into our glasses. Scandinavians are pioneers in non-alcoholic beverage culture – they know how to create a taste that is as solid, deep, and luxurious as the finest classic wines.

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